Café Menu2018-08-29T18:50:51+00:00

Chocolaterian Café Menu

Breakfast All Day

All items served with a choice of salad, fruit, Asian slaw or potato chips.

Bacon & Cheddar Quiche – $11.50
An individual quiche with Jones Farm bacon and Hook’s 5 yr cheddar.

Leek, Tomato and Romano Quiche – $11.00  vegetarian
An individual quiche with sautéed leeks, sun dried tomatoes, Romano cheese.

Hummus and Grilled Vegetable Crepe – $10.00  vegetarianVegan
House made hummus with grilled eggplant, zucchini and red pepper.

Ham, Swiss & Asparagus Crepe – $10.00
Jones Farm smoked ham, Roth Kase swiss and grilled asparagus.

Brioche Egg Sandwich – $10.00
A pressed sandwich with 2 eggs, Jones Farm bacon, Hook’s 5 yr cheddar and a spring onion and herb smear on grilled, house made brioche.

Breakfast Burrito – $10.25
Jones Farm sausage, Roth Kase pepperjack, hash browns and 2 scrambled eggs.

Breakfast Panini

Shareable Plates

Mediterranean Olive and Hummus Plate

Grilled Chicken, Asparagus, Green Onion, Parmesan Flatbread – $11.50
House made flatbread with grilled chicken and asparagus, green onions and parmesan.  Served with a side salad.

Pear, Brie and Pecan Flatbread – $10.25 vegetarian
House made flatbread covered with brie and sliced pears, with a crushed pecan topping.  Served with a side salad.

Mediterranean Olive and Hummus Plate – $11.00  vegetarianVegan
Warm, house spiced olives and lemon peel, house pickled onions, hummus and marinated mushrooms, pickles and flatbread.

Meatballs – $10.00
6 tender beef meatballs slowly simmered in a red sauce, with bread for dipping.

Artichoke Heart Dip – $7.00
Warm artichoke hearts, almonds, garlic, mayo and parsley, with flatbread.

Soft Pretzels – $5.50
2 house made soft pretzels with National Mustard Museum mustard.

Grilled Chicken, Asparagus, Green Onion, Parmesan Flatbread – $11.50
House made flatbread with grilled chicken and asparagus, green onions and parmesan.  Served with a side salad.

Pear, Brie and Pecan Flatbread – $10.25 vegetarian
House made flatbread covered with brie and sliced pears, with a crushed pecan topping.  Served with a side salad.

Mediterranean Olive and Hummus Plate – $11.00  vegetarianVegan
Warm, house spiced olives and lemon peel, house pickled onions, hummus and marinated mushrooms, pickles and flatbread.

Meatballs – $10.00
6 tender beef meatballs slowly simmered in a red sauce, with bread for dipping.

Artichoke Heart Dip – $7.00
Warm artichoke hearts, almonds, garlic, mayo and parsley, with flatbread.

Soft Pretzels – $5.50
2 house made soft pretzels with National Mustard Museum mustard.

Mediterranean Olive and Hummus Plate

Panini

Hot Pressed sandwiches served with a choice of salad, asian slaw, or potato chips

Cuban Panini – $11.50
Conscious Carnivore pork shoulder, Jones Farm ham, Roth Kase swiss, pickles and mustard.

Veggie Panini – $11.50
Grilled seasonal vegetables with pesto and provolone.

Flank Steak and Chimichurri Panini – $10.00
Grilled steak, swiss cheese and a sauce of cilantro, parsley, red wine vinegar, garlic and olive oil.

Breakfast Panini

Soup du Jour

Changes daily, see our special board.
$5 Bowl, $3.50 Cup

Salads and More

Chickpea and Quinoa Salad

Chicken Waldorf Salad – $11.00
Grilled chicken breast with spring greens, grapes, pistachios, celery, and herb dressing.

Grilled Chicken Caesar Salad – $9.00
Grilled chicken breast with a house-made, anchovy free Caesar dressing, croutons and tomatoes.

Heirloom Caprese Salad – $9.00 
One Seed Farm heirloom tomatoes, basil, and sliced Wisconsin mozzarella drizzled with balsamic glaze

Chickpea and Quinoa Salad – $11.00 Vegan
Lemony chickpeas and quinoa served over mixed greens with house-made vinaigrette

Granola, Fruit, Yogurt Bowl – $5.00 

Chicken Waldorf Salad – $11.00
Grilled chicken breast with spring greens, grapes, pistachios, celery, and herb dressing.

Grilled Chicken Caesar Salad – $9.00
Grilled chicken breast with a house-made, anchovy free Caesar dressing, croutons and tomatoes.

Heirloom Caprese Salad – $9.00 
One Seed Farm heirloom tomatoes, basil, and sliced Wisconsin mozzarella drizzled with balsamic glaze

Chickpea and Quinoa Salad – $11.00 Vegan
Lemony chickpeas and quinoa served over mixed greens with house-made vinaigrette

Granola, Fruit, Yogurt Bowl – $5.00 

Chickpea and Quinoa Salad

Sides

Side Salad – $1.50 vegetarianVegan

Asian – $2.50 vegetarianVegan

Potato Chips – $1.50 vegetarianVegan

Fruit – $2.50 vegetarianVegan

Non-Alcoholic Beverages

Coke, Diet Coke – $2.00

Sparkling Water, Lemon or Lime – $1.50

Lemonade – $2.00

Iced Tea – $2.00

Boylan’s Cream Soda – $2.00

Boylan’s Ginger Ale – $2.00

Boylan’s Black Cherry Soda – $2.00

Cold Brew Iced Coffee – $2.00

Nitro Iced Coffee – $4.00

Nitro Iced Tea – $3.00

Beer, Wine and Cocktails

Come in and see our beer and wine menu!